Interested in receiving a proposal from Catering for your special event?
Oven-Roasted Beet and Goat Cheese Stack Salad…Mary’s Farm Grilled Chicken Breast served with Plum Relish…Grilled Banana Leaf Wrapped Northern Halibut with Miso au Jus. These are some of the inspired dishes with locally sourced ingredients that you can expect from UC San Diego Catering. Click on the PDF's below to see more of what we can prepare for your next special event. For those with something specific in mind, our Executive Chef can help bring those ideas to life, making your menu a truly one-of-a-kind creation.